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Maintenance skills of casserole pot

November 28, 2021

Keep a pot set, three years five years are easy to cook. Casserole is made of quartz, feldspar, clay and other raw materials of pottery products, after high temperature firing, the pot formed a glass body. Casserole suddenly heated and cold, will cause hot rise and cold contraction, resulting in rupture. According to the characteristics of casserole pot, we need to do the following maintenance.

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1. Moldy treatment: because there are many pores, water and grease inside the casserole, it is easy to become moldy once it is infiltrated, so the casserole can be restored clean through maintenance and cleaning.

Practice: Add 7-8 minutes of water, add 2-3 tablespoons of white vinegar, simmer for about 10 minutes, then turn off the heat and let stand. Cool slightly before rinsing with warm water, and dry thoroughly.

2. Odor treatment: The casserole is easy to absorb the flavor of food. If it is contaminated with heavy food flavor, tea leaves can help remove the odor.

Practice: add water to the pot, add tea, fire for about 10 minutes and then turn off the device. After cooling in the pot, pour away the tea water and rinse with warm water.

3. Scorched treatment: If the casserole is scorched by accident, it is not possible to brush the casserole with steel wire, which will form scratches on the surface and make it easier to remain dirty.

Practice: add warm water to soak the pot, leave it overnight to soften the scale, and then gently wipe it off.

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